Browsing All Posts filed under »cuisine«

Café Spice Namasté – review

October 1, 2012


Not your standard Indian, Café Spice Namasté is a retro-tastic restaurant with food far outshining the decor.

5 foods worth paying for

September 25, 2012


While I'm all for bargainous ingredients – there's not much point paying for premium flour to make a roux – some ingredients are so much better when you shell out for them. And often the enhanced flavour means you don't use as much of it, making it tasty and economical. Hurrah!

Flavrbox of goodies – review

September 11, 2012


I love trying new foods. I also love getting post (call me old-fashioned). So a box of yummy new goodies arriving on my doormat is my idea of heaven.

McDonalds goes veggie (and more meat-free treats)

September 4, 2012


Committed carnivores will turn their snouts up at veggie burgers. You can show them the most delightful spinach and chickpea creation and they will throw it back in your face, lamenting the lack of greasy goodness spilling from it. So why would one of the biggest burger fiends in the world go vegetarian?

Healthy pizza and why to avoid it

July 31, 2012


Hold the front page. The world has finally created what we've all been waiting for. No, it's not calorie-free chocolate. It's not hangover-less wine. It's a healthy pizza.

Foods that offend me

April 21, 2012


Nobody needs a microwave panini. One, it's disgusting. Two, it is stupidly easy to make a panini. Three, it's just plain disgusting.

La Cucina Caldesi: A night of tapas – cookery course, London

January 23, 2012


Tapas used to be free. A small plate would be balanced on a drink from a bar, holding a few nibbles to prevent too-speedy intoxication.